Fried plantain and courgettes

Having recently bought some plantain, I thought I should have a go at cooking some. Unfortunately, I had not bought some green ones, but some yellow ones ( sweeter but not as sweet as the black ones), hence the soup was a bit out of the question. I thus thought about mixing them with a more sour vegetables. I ahd some courgettes at home, hence why i ended up first frying the plantains, then frying the courgettes on their own, then mixing the two of them together.

The taste was clearly different and maybe not the best mixture ever, nevertheless I enjoyed it. Would I do it again? Dunno... I might try with some green plantain to see.